Description
Our organic Wheat Flour (Sharbati) is made from the finest Sharbati wheat grains, sourced from certified organic farms. Sharbati wheat is known for its natural sweetness, high fiber content, and superior hydration capacity, ensuring soft, fluffy rotis that stay fresh longer.
This organic atta is stone-ground using traditional methods to retain essential nutrients, fiber, and bran. It is free from pesticides, chemicals, and artificial additives, making it a healthier choice for daily consumption. The smooth, pliable dough made from this flour enhances the texture of rotis, chapatis, and parathas, ensuring a wholesome eating experience.
Rich in dietary fiber, protein, and essential minerals like iron and magnesium, organic Sharbati atta supports digestion, regulates blood sugar, and provides long-lasting energy. It is also great for baking multigrain bread, biscuits, and other nutritious foods.
At VS Agro Naturals, we ensure that our organic wheat flour is sustainably sourced, naturally processed, and non-GMO. We offer bulk supply for food manufacturers, organic brands, restaurants, and retailers seeking premium-quality organic atta. Choose our organic Sharbati Wheat Flour for a chemical-free, nutritious, and delicious diet.
