Description
Our organic Wheat Flour (Khapli) is made from Emmer wheat, an ancient grain cultivated using organic farming methods. Khapli wheat is highly valued for its exceptional nutritional benefits, including high fiber, essential minerals, and a naturally low gluten content.
Stone-ground to preserve its nutrients, this whole wheat flour supports better digestion, gut health, and sustained energy levels. It is a perfect choice for individuals looking for a healthy alternative to regular wheat, especially those managing diabetes or gluten sensitivity. The naturally sweet and nutty flavor enhances the taste of traditional Indian bread like rotis and chapatis while ensuring a wholesome and satisfying meal.
Unlike refined flour, organic Khapli atta retains its bran and fiber, making it an excellent choice for heart health, blood sugar regulation, and overall well-being. It is also used for making cookies, biscuits, and multigrain health foods.
At VS Agro Naturals, we ensure that our organic Khapli Wheat Flour is free from chemicals, preservatives, and artificial processing. Our bulk supply is ideal for organic brands, health-conscious consumers, restaurants, and retailers looking for premium-quality organic flour. Make the switch to organic Khapli atta for a healthier and more natural diet.
